2 mins read

Saturday Snack Time!! Carmel S’mores Popcorn!

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Microwave Caramel S’more’s Popcorn!!

Popcorn bucket


How about a delicious campfire inspired snack that you don’t  have to heat your kitchen up to make?  This recipe is entirely made in the microwave.  That’s right, I said-Microwave.  This makes a bunch and can feed a mob at your next camp in (It’s just too hot out there!)

Most of the ingredients you should have on hand already front recent sales:

16 cups popped corn

1 C brown sugar

1/4 C Karo syrup

1/2 C butter

2 C Golden Grahams

2 C Marshmallows

1-10oz package chocolate chips

Cook sugar, syrup and butter in a glass bowl in microwave on high for one minute.  Stir and repeat for a total of five minutes, or until hot and bubbly.

Remove from microwave and add:

1/2 tsp. baking soda

1/2-1 tsp. vanilla

Mix until foamy.  Put popped corn into a very large bowl, allowing plenty of room for mixing.  Pour syrup over popcorn.  Stir to coat.  Pour popcorn onto large baking sheet lined with waxed paper, while still warm press 2 cups Golden Grahams, and 2 cups marshmallows into the top of popcorn. Melt chocolate chips in glass bowl in microwave for 30-45 seconds at a time, stirring each time until smooth and melted. Using a spoon drizzle chocolate all over popcorn, allow to set.

OH MY GOSH how good does that sound?! Let me know if you make it and what you thought of it!  This is sure to become a family favorite!!

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