Mason Jar Cherry Yum-Yum!
Here’s another great Mason jar dessert to make use of some more of those awesome pudding deals we loaded up on. This yummy dessert is a variation on a classic that’s been floating around on your momma’s handwritten recipe cards for years. You could layer this dessert in any clear container, but I think the Mason jar just adds a pretty, simple flair.
Your family will LOVE this delicious recipe!!!
1 ½ cups cool whip
2 cups chocolate pudding
1 cup sugar
1 -8 oz. package cream cheese
1 package graham crackers
6 Tbsp. melted butter
21 oz. can cherry pie filling
Place graham crackers in a sandwich bag and crush no need to turn it into crumbs just small crumbled pieces. Pour into a bowl, stir in melted butter.
In a separate bowl mix; cool whip and pudding.
In a third bowl mix sugar and cream cheese.
Begin layering dessert in Mason jar by first spooning in about ½ an inch of graham cracker mixture. Top with cherry pie filling, then cream cheese mixture, graham cracker, pudding mixture, repeat until jar is full.
Top with a scoop of plain Cool Whip, and of course a cherry.
Makes about 3 quart size mason jars or 6 pint size jars!!
YUMMY YUMMY!! Enjoy!!
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